NECTARINE
SILVER KING
It is a variety bred in France and its trees tend to grow vigorously and rapidly. In recent years, its cultivation has become widespread in the Aegean and Marmara Regions. The skin of the fruit is light red on a light yellow background, and the flesh is white, aromatic and delicious. The core is attached to the flesh. Irregular watering can cause cracks in the fruit. The core is attached to the meat. Maturity is 40 days before Big Top variety. In peach and nectarines, the main branches and stems are resistant to – 20ºC, but the flowers are damaged at -2,4 ºC in early spring. Young fruits are more sensitive to frost than flowers. In the Aegean, Marmara, Mediterranean and Southeastern Anatolia Regions, peaches can be grown at altitudes up to 800 m. Chilling requests vary between 350-1300 hours. Sandy-loamy, alluvial soils with a PH between 6.5-7.5 are the most suitable soils for peach cultivation.
BIG BANG
The tree develops moderately vigorously, it is a highly productive variety. The fruit is large, round, smooth surfaced, the outer skin of the fruit is red, the flesh is yellow and it is a delicious variety. It is a variety that can be recommended for the Mediterranean and Aegean regions. Harvest occurs in the 3rd week of June in the Mediterranean coastal part. In peach and nectarines, the main branches and stems are resistant to – 20ºC, but the flowers are damaged at -2,4 ºC in early spring. Young fruits are more sensitive to frost than flowers. In the Aegean, Marmara, Mediterranean and Southeastern Anatolia Regions, peaches can be grown at altitudes up to 800 m. Chilling requests vary between 350-1300 hours. Sandy-loamy, alluvial soils with a PH between 6.5-7.5 are the most suitable soils for peach cultivation.
FANTASIA
It grows semi-upright and moderately vigorous. It is abundantly productive. It is a dark red color, hairless, fruit round, table variety that is plastered on a yellow background. It is medium juicy, sweet and depends on the core flesh. It does not need pollinator, it is a self-fertile variety. Harvest Time is between 1-15 August.
PLATERINA-647
Platerina ® 647 variety is a flat nectarine with white flesh.
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AVERAGE HARVEST DATE * 1-5 July (BURSA)
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FLOWER PERIOD Medium
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FLORIFEROUSNESS Medium
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PRODUCTION High
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GROWING HABITS On
CHARACTERISTICS OF DIVERSITY
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PRE-EXTERIOR COLOR (%) Red (75%)
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PREDOMINANT FLESH COLOR White
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SUGAR * 17.5° -19° Brix
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ACIDITY * Sub-acidic
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ORGANOLEPTIC QUALITY Very good
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AVERAGE SIZE A-MM
FLARIBA
Yellow flesh nectarine Harvest Date Very early, May 2 (Adana) Flowering: Early, 8 days after Flavela Flower density: Very good Yield: Very good Shape: Round Firmness: Good Core cracking: None Color: Dark red Caliber: AB (64-70 mm)
Garminata (N2-87 NB)
White flesh nectarine. It is a very early variety. Its fruit is round and does not form breasts, its color is dark red, its taste is very good, its acid-sugar ratio is balanced.
Species: White flesh nectarine. Harvest Date Very early, May 5 (Adana). Flowering occurs at the same time as Flariba in the early period. It is a genus with a high flower density. The tree of this genus is strong, half open. fruit is hard and round in shape and the caliber of non-breast fruits is in the AB (64-70 mm) range.
CARTARIO (N46-28NJ)
Harvest Date | Mid-Early, 1-5 June (Adana)
Flowering | Early life
Flower Density | Very good
Yield | Very good
Figure | Oval
Hardness | Very good
Cracking / Core cracking | no
Color | Dark red
Caliber | AA (73-80mm)
Taste | Very Good, Acid Free, Sweet
Gardeta (N48-25NJ) R28 ®
Yellow flesh nectarine. It is a medium-late variety. The fruit is round and non-breasted, dark red in color, very good in taste, acid-free, aromatic.
Harvest Date: June 10-15 (Adana). Flowering: Mid term, 4 days before Big top. Flower Density: Very good. Yield: Very good. Tree: Vigorous, half open. Fruit shape is round and does not make breasts. Hardness Very Good.
Garcica (N48-21NB) R22 ®
White flesh nectarine. It is a mid-early variety. Fruit Perfectly round and non-breast, dark-bright red in color, very good taste, acid-free, aromatic.
Harvest Date: 15-20 June (Adana).
Flowering: 4 days before Big top.
Flower Density: Very good. Yield: Very good. Tree: Strong, half open.
FRUIT: Shape: Perfectly round, does not form ovals and nipples.
Its fruits are yellow flesh, attractive, dark burgundy, very sweet, crunchy and juicy. It blooms in the middle to late period, it is resistant to spring frosts. It has good storage quality and is highly resistant to oxidation. It bears fruit regularly every year. Fruit ripening period is short and harvesting costs are low as fruit collection is done quickly. It is more suitable for the early Adana and İzmir regions. Although the harvest dates vary according to the years, it is May 17-20 in Adana and May 27-30 in Izmir.
Marigoule
The skin of the fruit is dark red on an orange background and covers 90-95% of the skin surface. The fruit is medium in size, round, slightly flattened on the sides, and the flesh is yellow in color, with a hard flesh texture, semi-split. In the Bursa region, the second week of July is harvested. If the harvest is delayed, the fruit flesh texture softens. Due to the quality of its fruit and its attractiveness, its cultivation has become widespread in recent years. In peaches and nectarines, the main branches and stems are resistant to – 20ºC, but the flowers are damaged at -2,4 ºC in early spring. Young fruits are more sensitive to frost than flowers. In the Aegean, Marmara, Mediterranean and Southeastern Anatolia Regions, peaches can be grown at altitudes up to 800 m. Chilling requests vary between 350-1300 hours. Sandy-loamy, alluvial soils with a PH between 6.5-7.5 are the most suitable soils for peach cultivation.
SWEET LADY
Trees grow vigorously and broadly. Fruit shape is round and large. The peel should be dark red plastered on yellow background. Fruit flesh is yellow, hard and juicy. It is durable and can be stored in cold air stores for up to 1 month. It is a very productive variety and the harvest time is in the last week of August. It has no pollinator. It is a self-fertile variety. The core is not attached to the flesh.
PLATERINA-264
Develops vigorously and openly. It is easy to shape. It is very efficient and requires little dilution. It blooms late. Frost resistance is good. Fruit flesh is very hard and can last for a long time. It is very large in size. It closes completely and is bright red in color. Very juicy and crunchy, fruit flesh combined with great Extreme taste. It has a very high sugar content and easily reaches 20 brix.
Patagonia (T64-36NJ)
Yellow flesh nectarine. It is a very early variety. Its fruit is round, its color is bright red, its taste is good and its acid-sugar ratio is balanced. The yield is very good. Its fruit is very hard and durable. Fruit sizes are 64-70 mm.
Gardeta (N48-25NJ) R28 ®
Yellow flesh nectarine. It is a medium-late variety. The fruit is round and non-breasted, dark red in color, very good in taste, acid-free, aromatic.
Harvest Date: June 10-15 (Adana). Flowering: Mid term, 4 days before Big top. Flower Density: Very good. Yield: Very good. Tree: Vigorous, half open. Fruit shape is round and does not make breasts. Hardness Very Good.
Gardeta (N48-25NJ) R28 ®
Yellow flesh nectarine. It is a medium-late variety. The fruit is round and non-breasted, dark red in color, very good in taste, acid-free, aromatic.
Harvest Date: June 10-15 (Adana). Flowering: Mid term, 4 days before Big top. Flower Density: Very good. Yield: Very good. Tree: Vigorous, half open. Fruit shape is round and does not make breasts. Hardness Very Good.
CARTARIO (N46-28NJ)
Harvest Date | Mid-Early, 1-5 June (Adana)
Flowering | Early life
Flower Density | Very good
Yield | Very good
Figure | Oval
Hardness | Very good
Cracking / Core cracking | no
Color | Dark red
Caliber | AA (73-80mm)
Taste | Very Good, Acid Free, Sweet
TİFANY (4050-1NB)
CHARACTERISTIC FEATURES:
Type: White flesh nectarine
Harvest Date: 28 July (Bursa)
Flowering: Late, at the same time as Big top
Flower density: very good
Yield: very good
FRUIT
Shape: Perfectly round
Hardness: Very good
Cracking/Core cracking: None
Color: Dark red
Caliber: A-AA (70-76mm)
Taste: Very good, aromatic